Mexico City: A Culinary Marvel
Amazing dining. Our readers have spoken, and Mexico City takes the crown for top-notch dining. This bustling hub dominated our restaurant list with its food scene—from street stalls to fancy spots like Pujol. Here, a new wave of Mexican chefs celebrates local flavors, making it a must-visit for anyone craving authentic tastes.
Tokyo: Flavor Haven
Tokyo isn’t just a feast for the eyes and ears; it’s a foodie paradise. The city’s got it all—tiny ramen joints, mind-blowing sushi spots, and a whopping 203 Michelin-starred restaurants. It’s a place where planning your meals is an art to savor every culinary delight.
San Sebastián: Small But Mighty
Don’t let its size fool you; San Sebastián packs a flavorful punch. This Basque gem is famed for its summer buzz, gorgeous beaches, and especially its pintxos bars. With the world’s highest concentration of Michelin stars per capita, blend high-end dining with pintxo bar crawls for the ultimate experience.
Tel Aviv: The Rising Star
Tel Aviv might be young, but it’s making waves in the food world. Even without a Michelin guide, it boasts six spots on the Middle East’s Best Restaurants list. From hole-in-the-wall hummus joints to gourmet eateries, Israeli cuisine gets a modern twist here.
Madrid: Gastronomic Gem
Spain’s capital is stealing Barcelona’s spotlight as a foodie haven. Markets like Mercado San Miguel and tapas bars galore cater to every taste and budget. Dive into vermouth bars and relish high-end dining from renowned chefs.
Paris: Culinary Capital
Ah, the City of Light—synonymous with top-tier food. From heavenly bakeries with the flakiest croissants to Michelin-starred wonders, Paris is a food lover’s dream. Hemingway coined it a “moveable feast,” and modern bistronomy only amplifies its charm.
Copenhagen: Nordic Culinary Marvel
The birthplace of the New Nordic movement, Copenhagen is a must-visit for serious food enthusiasts. Even as Noma closes its doors, its influence lives on. Dive into local ingredients and innovative techniques, but don’t miss out on the city’s beer scene and specialties like smørrebrød.
Lisbon: Culinary Discovery
Portugal’s capital enchants with stunning architecture and delectable food. From pastry shops crafting famous egg custard tarts to gourmet tasting menus, Lisbon offers spectacular meals at great value. Dive into traditional Portuguese dishes and inventive local cuisine.
San Miguel de Allende: Small City, Big Taste
This Mexican gem in Guanajuato offers a feast for the senses. Boasting diverse culinary offerings, its restaurants utilize the region’s bounty, serving up mezcal, tacos, and traditional specialties galore.
Rome: Beyond Pizza and Pasta
Rome’s culinary scene goes far beyond its famous pizza and pasta. Chefs here reimagine classics like carbonara and cacio e pepe, while trattorias dish out iconic Roman pastas and traditional delights like carciofi alla romana. There’s more to Rome’s food story than meets the eye!
These cities aren’t just about sights and sounds; they’re culinary adventures waiting to be savored and explored.